Starting my first seeds of the season

My two daughters and I could not take it anymore and had to get our hands dirty and start some seeds indoors. Cute to hear my 3 year old say in the dead of winter “Can we garden now?” when it is 20 degrees outside and 4 inches of snow.

Given that our last frost date is March 15th and I don’t have a good southern facing window I might regret the early start but I always have my grow box if the steps start to get leggy. I was also thinking that my grow box would be a decent way to start hardening off young seedlings with wind and temperature a little more in my control.

I normally start my seeds with netted peat pellets, but this year for environment concerns and because I am cheap I went with coconut coir. I must say I love this stuff it retains water very well, which is great for those little seedlings. The kids also got a kick out of watching the little brick expand to half fill my 5 gallon bucket after adding the 5 quarts of water. Now one lesson learned is to cut that block up into small pieces especially if you are not doing all of your planting at once.

I was planning on starting some cucumbers, lettuce, and tomatoes but apparently I didn’t save any tomato seeds from last year so looks like I am stuck with the local seed selection this year. I didn’t have any small pots around so grabbed some of my kids’ water cups and cut a hole in the bottom and filled them full of damp coconut coir and let the excess water drain and put them in a strawberry container which may work as a nice little greenhouse. If you look close enough you can see some little sprouts already starting from the lettuce in just one day. I also cut the top off a 2 liter bottle to top off one of my terra cotta pots which I planted lavender.



IKE